Product Description:
HNG Exports, a leading Exporter, Supplier, and Trader based in Nawanshahr, Punjab, India, is pleased to offer premium Black Masoor Dal. Also known as Whole Black Lentils or “Kali Masoor Dal,” this pulse is distinguished by its dark, almost black outer skin and rich, earthy flavor. Unlike its split and skinned counterpart (Red Masoor Dal/Masoor Malka), Black Masoor Dal retains its outer layer, making it an even richer source of dietary fiber and contributing to its robust taste and hearty texture.
Our Black Masoor Dal is sourced from organic farms, ensuring that it is cultivated without synthetic pesticides or fertilizers. It is carefully processed to maintain its natural goodness, purity, and nutritional integrity, providing a wholesome and versatile ingredient for your kitchen.
Key Features:
- Common Names: Black Masoor Dal, Whole Black Lentils, Kali Masoor Dal
- Cultivation Type: Organic
- Color: Black (outer skin)
- Usage/Application: Cooking (hearty dals, soups, stews, curries, salads)
- Certification: FSSAI Certified
- Type: Pulse (Legume) – Whole Lentil
- Shelf Life: 6-12 Months (when stored properly in a cool, dry, airtight container)
- Country of Origin: India
- Minimum Order Quantity (MOQ): 10 Ton
Why Choose Black Masoor Dal from HNG Exports?
At HNG Exports, we are committed to delivering top-tier agricultural products. Our Black Masoor Dal stands out due to:
- Organic Purity: Sourced from farms adhering to strict organic farming practices, ensuring a chemical-free and natural product.
- Exceptional Nutrition: Black Masoor Dal is a powerhouse of plant-based protein, dietary fiber, and essential minerals like iron, magnesium, potassium, and folate. The intact skin further boosts its fiber content.
- Robust Flavor & Texture: It offers a more pronounced, earthy flavor compared to split lentils and a satisfyingly firm texture that holds up well in slow-cooked dishes.
- Heart Health Benefits: Rich in soluble fiber, it helps in lowering bad cholesterol (LDL) and regulating blood pressure, contributing to a healthier cardiovascular system.
- Digestive Wellness: The high fiber content promotes healthy digestion, prevents constipation, and supports overall gut health.
- Blood Sugar Management: Its low glycemic index helps in the slow release of glucose, aiding in blood sugar control, which is beneficial for diabetics.
- Hygienic Processing: Our Black Masoor Dal undergoes thorough cleaning, sorting, and quality checks to ensure purity and freshness before packaging.
Benefits of Black Masoor Dal:
- High in Protein: Excellent for muscle development and energy, especially for vegetarian and vegan diets.
- Rich in Fiber: Supports digestive health, satiety, and weight management.
- Good for Heart: Helps lower cholesterol and regulate blood pressure.
- Diabetic-Friendly: Assists in managing blood sugar levels.
- Boosts Immunity: Provides essential vitamins and minerals that support the immune system.
- Supports Skin Health: Contains antioxidants and nutrients that can contribute to healthy skin.
Packaging:
Available in various secure and hygienic bulk packaging options, including PP bags, plastic bags, and non-woven bags, commonly in sizes such as 25 kg and 50 kg, or as per your specific requirements.
Preferred Buyer Location: Anywhere in India
Contact HNG Exports Today!
For detailed inquiries, competitive pricing, and to place your bulk order for premium Black Masoor Dal, please reach out to us:
- Company Name: HNG Exports
- Email: info@hngexports.co.in
- Phone Numbers: +91-9781312175, +91-8283010086