Product Description:
HNG Exports, a prominent Exporter, Supplier, and Trader from Nawanshahr, Punjab, India, proudly presents premium Arhar Dal, also widely known as Toor Dal or Split Pigeon Peas. This highly cherished pulse is a cornerstone of Indian cooking, celebrated for its mild, earthy flavor, creamy texture when cooked, and its exceptional nutritional profile. Our Arhar Dal is meticulously sourced from organic farms, ensuring a product that is pure, natural, and free from harmful chemicals.
Arhar Dal is obtained by splitting and de-skinning pigeon peas, resulting in the characteristic yellow lentils that are quick to cook and easy to digest. It forms the base of countless traditional Indian dishes, from the everyday comfort of simple dals to the elaborate flavors of sambar and Gujarati dhokla.
Key Features:
- Common Names: Arhar Dal, Toor Dal, Split Pigeon Peas
- Cultivation Type: Organic
- Color: Yellow
- Usage/Application: Cooking (Dals, Soups, Stews, Sambhar, Rasam, etc.)
- Certification: FSSAI Certified
- Type: Pulse (Legume)
- Shelf Life: 1 Year (typically up to 12-24 months with proper storage)
- Country of Origin: India
- Minimum Order Quantity (MOQ): 10 Ton
Why Choose Arhar Dal from HNG Exports?
At HNG Exports, we prioritize quality and purity. Our Arhar Dal is:
- Organically Grown: Sourced from farms practicing sustainable and organic methods, ensuring no synthetic pesticides or fertilizers.
- Nutrient-Dense: A rich source of plant-based protein, dietary fiber, and essential vitamins and minerals like Folate (Vitamin B9), Iron, Magnesium, and Potassium. It’s a fantastic choice for vegetarians and vegans looking to boost their protein intake.
- Digestive Friendly: High in fiber, which aids in digestion, promotes regular bowel movements, and can help in managing weight by keeping you feeling full longer.
- Heart-Healthy: Low in fat and cholesterol, and rich in potassium, contributing to cardiovascular well-being and blood pressure regulation.
- Versatile Culinary Ingredient: Its mild flavor and creamy texture make it adaptable to a wide range of recipes, easily absorbing spices and other ingredients.
- Hygienically Processed: Cleaned, sorted, and packaged with utmost care to retain its natural goodness and extend shelf life.
Benefits of Arhar Dal:
- Excellent Source of Protein: Essential for muscle building, repair, and overall body function.
- Aids in Digestion: High fiber content promotes a healthy digestive system.
- Supports Heart Health: Contributes to lowering cholesterol and regulating blood pressure.
- Manages Blood Sugar: Low glycemic index helps in stable blood sugar levels, beneficial for diabetics.
- Boosts Energy: Contains B-vitamins that aid in metabolism and energy production.
- Strengthens Immunity: Rich in vital nutrients like iron and folate that support a robust immune system.
Packaging:
Available in various secure and hygienic packaging options, including PP bags, plastic bags, and non-woven bags, typically in sizes such as 25 kg and 50 kg, or customized as per your bulk requirements.
Preferred Buyer Location: Anywhere in India
Contact HNG Exports Today!
For detailed inquiries, competitive pricing, and to place your order for bulk quantities of premium Arhar Dal, please connect with us:
- Company Name: HNG Exports
- Email: info@hngexports.co.in
- Phone Numbers: +91-9781312175, +91-8283010086